frequently asked questions:

our menu:

cakes
cupcakes
create-a-cupcake
cookies
gluten-free
non-edibles

 

  • What are the top 8 food allergens?

The top 8 food allergens are peanuts, tree nuts, dairy, eggs, wheat, fish and shellfish, and soy.

  • What is the difference between a peanut and a tree nut?

The tree nut family includes nuts such as cashews, almonds, pecans, and walnuts.  A peanut is actually a legume.

  • What does vegan mean?

Vegan means that our products contain no products derived wholly or partly from animals.

  • Are your products certified kosher?

Though our products fulfill requirements of Jewish dietary law (there is no dairy, or meat, in our ingredients, and our utensils, pans, mixers, measuring cups, etc. have never come in contact with either) we are not yet "certified" kosher.

  • What is the shelf-life of your products?

We are confident that our delicious treats will taste just as good when you receive them as when they just come out of the oven.  Our cakes and cupcakes and cookies taste best when eaten within 7 to 10 days of baking, however, they can be frozen for up to 6 months.

  • Are your products gluten-free?

We are proud to offer Gluten-free/Allergen-free varieties of our tasty treats for all to enjoy.  Check out our Gluten-free selection on our menu page.

  • Is there soy or soy protein in your products?

Our original recipes do contain soy, however, upon request, we can make any of our products soy-free.

  • Do you take any precautions against latex allergies?

We only use non-latex gloves in our facility.

  • What steps do you take to minimize the risk of cross-contamination?

As the mother of a child with food allergies, we have set up our operation to be as safe as I would want for my own child.  In addition, our Gluten-free offerings are always prepared and baked separately from our products that are not Gluten-free.

  • Can I freeze your products?

Yes, our products can be frozen for  up to 6 months.  When ready to eat, simply thaw and serve.

  • Where can I buy your products?

Coming soon, you will be able to order our delicious treats directly from our website.  Currently, you can purchase our products by calling 401-942-0005 or emailing us at sophiecakesbakery@yahoo.com.

  • Do you use food dyes in your products?

Food dyes are only used in our colored frosting for our cakes and cupcakes.  There are no food dyes in our Vanilla or Chocolate Frosting or our cookies.